July 23, 2016

Mama's Peach Cream Pie

The Peach Truck came to town! A little bit of Georgia came to Ohio & we stood in line to grab a box of sweet southern peaches. This gave me the perfect opportunity to share my mama's peach cream pie recipe! 

This was a summer staple in our house & I am thrilled to share it with you! 

Mama's Peach Cream Pie 


Pie Crust

Fresh Peaches (about 4)

1 C Sugar

2 TB Flour

1 C Heavy Cream



Preheat oven to 400 degrees. Place pie crust in the bottom of pie dish. Cut off any excess dough. Slice peaches & layer them in the pie dish. In a separate bowl mix the remaining ingredients and pour over the peaches. Place pie dish in oven & let bake for about 40 minutes. 

Pie is best served cold.


Easy as pie! Enjoy! 



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